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Granola Bites
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Granola Bites
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  Print Recipe

Ingredients:
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Servings:
about
scaling
Cook Time:
Prep Time:
 25 minutes
Cook Method:
 blended
Cook Temp:
Directions:
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1. Place almonds and 1/4 cup oats in bowl or food processor; process to fine crumbs, about 15 seconds; place crumbs into medium bowl; set aside.
2. A In a large bowl, combine remaining oats, dried fruits, sunflower seeds, coconut and cinnamon.
3. Add soy nut butter, honey and extract; combine well until mixture begins to stick together.
4. Using gloves or moist hands, form mixture into 1" balls, coat lightly with almond-oat crumbs, and place in airtight container, separating layers with parchment paper or plastic wrap. Refrigerate at least 4 hours or overnight to allow oats to absorb moisture.

Source: Courtesy of Hannaford Bros.
2 Tbs Almonds, sliced
1 3/4 cup Quick cooking rolled oats
1/3 cup Apples, dried
1/3 cup Apricot bits, dried
1/3 cup Blueberries, dried
1/3 cup Dried bing cherries
2 Tbs Sunflower seeds
2 Tbs Unsweetened dried coconut flakes, unsulfured
1/2 tsp Cinnamon, ground
1/2 cup Natural creamy peanut butter, unsalted
1/4 cup Honey, strained/extracted
1/2 tsp Vanilla extract


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