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Southwestern Cheese Popcorn
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Southwestern Cheese Popcorn
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  Print Recipe

Ingredients:
................................................
Servings:
about
scaling
Cook Time:
 15 minutes
Prep Time:
 15 minutes
Cook Method:
 microwaved
Cook Temp:
Directions:
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1. Place half the popcorn in a large brown paper grocery bag. Drizzle on half the butter. Close bag and shake to distribute butter. Add remaining popcorn and remaining butter. Close bag again and shake thoroughly to coat popcorn with butter.
2. In a small mixing bowl, whisk together cheese powder, onion powder, garlic powder, cumin, chili powder, and cayenne pepper until blended.
3. Sprinkle cheese mixture over popcorn. Close bag and shake vigorously to distribute mixture evenly and coat popcorn thoroughly. Pour into a large bowl and serve immediately.

Source: Courtesy of Hannaford Fresh Magazine, Jan/Feb 2008
30 cup Popcorn, freshly popped, low-fat, (appx 3 packets)
1/2 cup Unsalted butter, melted
2/3 cup Macaroni and cheese topping, powder
1/2 tsp Onion powder
1/4 tsp Garlic powder
3/4 tsp Ground cumin
2 tsp Chili powder
1/8 tsp Cayenne pepper


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