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Very Strawberry Frozen Yogurt
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Servings:
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about
scaling
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Cook Time: |
1 Hour |
Prep Time: |
5 Min |
Cook Method: |
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Cook Temp: |
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What Kids Can Do
* Stir yogurt and vanilla.
* Add sugar and frozen strawberries to
food processor.
* Push button to pulse berries in processor.
1. Combine yogurt and vanilla in a glass measuring cup with
a spout. Stir well.
2. Place sugar in the bowl of a food processor and process 30 seconds. Add strawberries and process about 30 seconds. Scrape the sides of the bowl, and process another 30 to 60 seconds, until coarsely ground. Be careful not to overprocess – the mixture needs to stay cold, and processing too much will heat it up.
3. With food processor running, pour yogurt mixture in through the feeder tube. Process 30 to 90 seconds, until mixture
appears smooth and uniform.
4. The yogurt will have the texture of soft-service ice cream and may be served immediately. To store, transfer to a container with a tight-fitting lid and put in the freezer. It will be firm but still soft after 1 hour. When stored overnight, this frozen yogurt becomes very firm. It will keep, frozen, up to two months. Let sit at room temperature for 5 minutes and run an ice cream scoop under arm water before scooping.
Source: Courtesy of Hannaford fresh magazine July-Aug 2009
Nutrition Facts |
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Serving Size
(91g
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Servings Per Container
8
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| Amount Per Serving |
| Calories 51 |
Calories from Fat 0 |
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% Daily Value * |
| Total Fat 0g |
0% |
| Saturated Fat 0g |
0% |
| Trans Fat 0g |
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| Cholesterol 1mg |
0% |
| Sodium 17mg |
1% |
| Total Carbohydrate 13g |
4% |
| Dietary Fiber 1g |
5% |
| Sugars 11g |
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| Protein 2g |
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| Vitamin A 2% |
Vitamin C 43% |
| Calcium 5% |
Iron 2% |
| * Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
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Calories |
2,000 |
2,500 |
| Total Fat |
Less Than |
65g |
80g |
| Saturated Fat |
Less Than |
20g |
25g |
| Cholesterol |
Less Than |
300mg |
300mg |
| Sodium |
Less Than |
2,400mg |
2,400mg |
| Total Carbohydrate |
Less Than |
300g |
375g |
| Dietary Fiber |
Less Than |
25g |
30g |
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| Calories per gram: |
| Fat 9 - Carbohydrate 4 - Protein 4 |
back to top
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1 cup |
Plain yogurt, non fat |
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1/2 tsp |
Vanilla extract |
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1/3 cup |
Sugar |
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1 lb |
Frozen strawberries |
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